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Quality Improvement
British Society of Gastroenterology Endoscopic Retrograde Cholangiopancreatography (ERCP) Quality Improvement Programme: minimum service standards and good practice statements
clinical-resource/ERCP-Quality-Improvement-Programme
In 2014, the British Society of Gastroenterology (BSG) published a standards framework outlining key performance indicators for ERCP practitioners and services.
Liver
Quality Improvement
Quality standards for the management of alcohol-related liver disease: consensus recommendations from the British Association for the Study of the Liver and BSG ARLD special interest group
clinical-resource/Quality-standards-alcohol-related-liver-disease
This was published in August 2023.
Guidance
Endoscopy
Green endoscopy: BSG, Joint Accreditation Group (JAG) and Centre for Sustainable Health (CSH) joint consensus on practical measures for environmental sustainability in endoscopy
clinical-resource/Green-endoscopy-British-Society-of-Gastroenter1
This consensus on sustainable endoscopy was published in October 2022.
Guidelines
Endoscopy
BSG guidelines on sedation in gastrointestinal endoscopy
clinical-resource/Green-endoscopy-British-Society-of-Gastroenterolo
This BSG guideline was published in September 2023.
Guidelines
Endoscopy
ESGE Guideline: Diagnosis and management of Barrett esophagus & NICE Guidelines: Barrett’s oesophagus and stage 1 oesophageal adenocarcinoma
clinical-resource/Barrett’s-oesophagus-and-stage-1-oesophageal-adeno
The following Guidelines have been endorsed by BSG Oesophageal and Endoscopy Section Committees and replaces the BSG Guideline of 2015.
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