The Clinical Services and Standards Committee of the British Society of Gastroenterology has undertaken to work with colleagues to prepare guidelines on the management of various gastrointestinal disorders in order to improve the standard of practice of clinical gastroenterology in specified areas. The following is intended as a guide to aid in the preparation of these guidelines.
BSG Proposal for Guidelines_ Submission Template
AGREE Instrument II_ (Appraisal of Guidelines for Research and Evaluation)
Dr Rupert Ransford, BSG Guidelines Lead/ Guidelines Editor Gut says: “we are delighted to announce that the British Society of Gastroenterology has successfully renewed the accreditation by NICE to follow detailed BSG processes in order to produce high quality clinical guidelines. This renewed accreditation is now valid for 5 years until 2023 and continues from the original accreditation which was achieved in 2013. The BSG can continue to use the highly coveted NICE Accreditation Mark and looks forward to producing independent, evidence-based guidance on the most effective ways to prevent, diagnose and treat disease and ill health in Gastroenterology and Hepatology”. Professor Emad M El-Omar, Editor in Chief at GUT says “Gut is very proud to publish the BSG Guidelines, which are of the highest international calibre. These Guidelines are respected and followed the world over and have certainly contributed to the success of our journal.”
These Guidelines and guidance documents have been prepared or endorsed by the British Society of Gastroenterology. They represent a consensus of best practice based on the available evidence at the time of preparation. They may not apply in all situations and should be interpreted in the light of specific clinical situations and resource availability. Clinical decisions involve a complex analysis of the patient’s condition and available routes of action which may lead a clinician to take a course of action that varies from these guidelines or guidance. Guidelines and guidance documents are not rules and should not be interpreted as establishing a legal standard of care.British Society of Gastroenterology guidelines aim to improve the standard of practice of clinical gastroenterology and hepatology and represent a consensus of best practice based on the available evidence. Accreditation of the process we use to produce best practice clinical guideline through the NICE Accreditation Programme demonstrates that our guidelines are of a very high quality. We are confident that NICE accreditation will heighten the standing of our guidelines and will lead to further improvement in the quality of patient care.
First published on 01 Aug 2006
J Nightingale, JM Woodward on behalf of the Small Bowel and Nutrition Committee of the British Society of Gastroenterology Introduction These guidelines aim to help clinicians manage patients who have had an intestinal resection that leaves a short length (about […]
First published on 01 Jul 2003
P D Thomas, A Forbes, J Green, P Howdle, R Long, R Playford, M Sheridan, R Stevens, R Valori, J Walters, G M Addison, P Hill, G Brydon Introduction These guidelines were compiled at the request of the Chairman of […]
First published on 30 Nov 2002
S D Ryder Introduction These guidelines cover two areas of clinical practice relating to HCC: firstly, its diagnosis, including surveillance of high risk individuals; and secondly, treatment of the patient where the diagnosis has been made. HCC remains one of […]
First published on 21 Aug 2001
JD Collier, M Ninkovic, JE Compston Introduction An important complication of chronic liver disease is osteodystrophy which includes osteoporosis and the much rarer osteomalacia. Both conditions are associated with significant morbiditythrough fractures resulting in pain, deformity, and immobility. There is […]