This webinar, recorded on the 30th March 2021, featured talks on some of the outstanding innovative service developments that are taking place across the 4 nations. The webinar was chaired by Dr Andrew Douds (Appointed Chair, Clinical Service & Standards Committee), Dr Rupert Ransford (Deputy Chair & BSG Guidelines Lead, Clinical Services & Standards Committee), and Dr Bernard Brett (Secretary, Clinical Services & Standards Committee).
An overview of the programme and speakers is outlined below:
How to become a world endoscopy organisation centre
Professor David S Sanders, Professor of Gastroenterology, The University of Sheffield
How to design a nurse-led gastroenterology service in your Emergency Department
Dr Shyam Menon, Consultant Gastroenterologist, Royal Wolverhampton NHS Trust
Maria Tan, Advanced Clinical Practitioner – Gastroenterology, Royal Wolverhampton NHS Trust
Digital tech and service transformation for Gastroenterology: the NHSX Playbook
Dr Bu Hayee, Consultant Gastroenterologist and Chief of Service, King’s College Hospital
Find out more about the BSG Clinical Services & Standards Committee
Click here to discover how the BSG Clinical Services & Standards Committee helps advance excellent patient care by improving service delivery, encouraging quality improvement and producing guidelines and standards of care based on the best available evidence.