BSG

Chicago Classification Criteria of Esophageal Motility Disorders (EPT)

Chicago Classification Criteria of Esophageal Motility Disorders Defined in High Resolution Esophageal Pressure Topography (EPT)

High resolution esophageal pressure topography (EPT) is an evolutionary technology incorporating the combination of high resolution manometry (HRM) and pressure topography plotting in the form of Clouse plots introduced in 2000 for the clinical evaluation of esophageal motility. Prior to that, EPT had been developed and utilized as a highly innovative research modality. The HRM Working Group first met in San Diego during DDW 2007 with the objective of adapting EPT to the clinical evaluation of esophageal motility. Since then, a series of HRM Working Group meetings have ensued on a more-or-less annual basis to review, critique, and plan the iterative process of developing a practical classification for esophageal motility disorders based on EPT-specific metrics and criteria. The classification scheme was initially branded 'The Chicago Classification' in 2007 following a series of seminal publications defining key EPT metrics and interpretation criteria optimized for clinical EPT studies emanating from a group of investigators at Northwestern University in Chicago. Since then, two iterations of the Chicago Classification have been published summarizing the incremental development of the classification scheme. The most recent meeting of the HRM Working Group was in Ascona, Switzerland in conjunction an international congress focused on the clinical evaluation of esophageal disease. This paper summarizes the Chicago Classification of esophageal motility disorders emanating from the meeting at the Ascona congress.

 

Specialty Certificate Examination

The Exam: The BSG, in partnership with the Federation of Royal Colleges of Physicians of the UK organises and delivers the Specialty Certificate Examination in Gastroenterology. The first examination was held in 2008. The examination is currently held in April every year.

UK Trainees: The Specialty Certificate Examination (SCE) is a compulsory component of assessment for Certificate of Completion of Training (CCT) for all UK trainees. The examination compliments workplace-based assessments and ensures that trainees have sufficient knowledge to practice safely and competently as consultants.

Outside the UK: The SCE is open to all doctors who are in training or have completed their training from any part of the world. Applicants are no longer required to hold the MRCP (UK). The exam is a computer-based test and is held in several centres throughout the world.

Date of SCE Examination: The next Gastroenterology SCE Examination will take place on 20th April 2016. Registration opens in December 2015.

Dr Mounes Dakkak
Lead Specialist for Gastroenterology SCE

 

Duty of Candour – Advice for Gastroenterologists

Being open and honest with patients is something that all practising gastroenterologists in the UK have probably taken for granted throughout their career. However, in 2015 explicit guidance was published by the GMC along with the nursing and midwifery council highlighting the professional duty of candour for doctors (1) and furthermore there are now plans to implement a statutory duty of candour for healthcare providers in all four nations of the UK.

In essence the professional duty of candour can be summarised as: "Every healthcare professional must be open and honest with patients when something that goes wrong with their treatment or care causes, or has the potential to cause, harm or distress. This means that healthcare professionals must:

  1. Tell the patient (or, where appropriate, the patient’s advocate, carer or family) when something has gone wrong.
  2. Apologise to the patient (or, where appropriate, the patient’s advocate, carer or family).
  3. Offer an appropriate remedy or support to put matters right (if possible).
  4. Explain fully to the patient (or, where appropriate, the patient’s advocate, carer or family) the short and long term effects of what has happened."
   

Cancer Genetics in Clinical Practice

A Guide to Cancer Genetics in Clinical Practice

A Guide to Cancer Genetics in Clinical Practice

BSG member Sue Clark has recently published a new textbook 'A GUIDE TO CANCER GENETICS IN CLINICAL PRACTICE' which has a significant gastroenterology content.

This book covers the basic concepts of cancer genetics. The common inherited cancer syndromes are each dealt with in greater depth, with the current management outlined. It is aimed at all clinicians who may encounter these conditions in their practice. The book sets out to facilitate identification of high-risk individuals and families, to inform interaction with geneticists and other sub-specialists, to provide a basis for patient management and to stimulate interest in these fascinating conditions.

View Flyer / Purchasing Details [ 38 Kb ]

Publication date: June 2009

 

Co-owned BSG Journal Gut improves its impact factor again

The BSG is pleased to update members that 2015 journal Impact Factors have just been released and Gut's has increased from 14.660 to 14.921. This is the fourth consecutive increase in these figures and is testament to the work of the excellent Editorial team.

Gut retains second place in the world rankings behind Gastroenterology (18.187) and just ahead of Nature Reviews Gastroenterology & Hepatology (14.435). Hepatology was 4th at 11.711 and J Hepatology dropped to 5th at 10.590. Am J Gastroenterology dropped a little to 10.383 and CGH also dropped a little to 7.680. In total, there were 6 GI/Liver journals with Impact Factors above 10 out of a total of 78 GI journals at present, demonstrating the strength of the specialty.

Professor Emad El-Omar, Editor in Chief of Gut said:

"I am very pleased with our progress as a journal; we continue to break new records and I am delighted that we have improved our position within the rankings for gastroenterology/hepatology and have now moved up from 97th to 88th of all 12,000 journals listed in the JCR rankings."

"Our achievements and success are a testament to the hard work and dedication of the Editorial and wider journal team over the past six years."

"I would like to take this opportunity to congratulate the team on the success and to express my everlasting gratitude."

Commenting on the figures, BSG President Dr Ian Forgacs said:

"To have increased the Impact Factor of Gut in every year since 2011 is a phenomenal achievement and reflects the collective and total commitment of the whole editorial team to the journal which has involved an incredible amount of hard work in an increasingly competitive environment. It must be wonderfully satisfying for them to see this endeavour recognised."

"The very high global stature that Gut has achieved is the result of a great international collaboration of which every gastroenterologist and liver doctor in the UK should be very proud."

   

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